Menu of TERA All Day Dining in Klitren, Yogyakarta City, Special Region of Yogyakarta, Indonesia

Menu Overview

TERA All Day Dining, nestled within the elegant ARTOTEL Suites Bianti in Yogyakarta, is a remarkable Indonesian dining destination that expertly blends local flavors with international appeal. The restaurant makes a distinct mark on the city’s culinary scene by presenting a menu that celebrates traditional Indonesian dishes alongside popular Asian and Western options, all served in a warm, inviting atmosphere.

The hallmark of TERA’s menu is its masterful spotlight on lamb-based dishes. The Nasi Goreng Kambing stands out as a must-try. This signature fried rice dish, richly infused with aromatic spices, is generously loaded with tender lamb meat, succulent lamb chops, and flavorful lamb satay. It’s a feast for both the palate and the eyes—perfectly balancing savory depth and subtle heat. Customer reviews, like Bradley’s, commend its authentic taste and the restaurant’s attentive service, notably appreciating the staff’s English proficiency for tourists.

Another star offering is the Bistik Buntut (Indonesian oxtail stew). Praised for its tender, slow-cooked oxtail swimming in a rich, flavorful broth, it delivers generous portions that comfortably satisfy hearty appetites. The subtle sweetness and fragrant spices elevate this dish beyond the ordinary, making it a highlight for repeat visitors such as Siska, who values both quantity and quality.

For those leaning toward lighter or more global flavors, TERA All Day Dining also features a diverse list including Salmon Teriyaki, fresh Sashimi, Pho Bo Soup, and vibrant Es Campur—a traditional Indonesian dessert with mixed fruits and sweet syrups that perfectly concludes any meal. The inclusion of fresh salads and fruit options rounds out the menu, catering to health-conscious diners without compromising on taste.

The breakfast experience here is equally notable, with vibrant options that pair effortlessly with the robust coffee, much appreciated by visitors like Ayi. This all-day dining venue lives up to its name by offering flavorful and satisfying meals from morning to night.

Service and ambiance also enrich the dining experience. The staff’s warmth and professionalism receive consistent praise. While a small note from diners suggests that personalized details like cooking preferences could be handled more attentively, the overall hospitality remains exceptional. The atmosphere strikes a fine balance between casual comfort and refined elegance, making it a popular gathering spot for both locals and travelers seeking a genuine taste of Yogyakarta.

Prices at TERA All Day Dining are reasonable and transparent, inclusive of tax, removing any guesswork for guests. This accessibility enhances the dining experience, reflecting thoughtful consideration for customers’ convenience without compromising the high quality of ingredients or presentation.

In essence, TERA All Day Dining offers a rich tapestry of Indonesian flavors complemented by international favorites, all served in a meticulously curated ambiance. Its standout dishes—especially the lamb-centric specialties—resonate deeply with diners, reflecting both cultural authenticity and culinary excellence. Whether you are a first-time visitor or a returning guest at ARTOTEL Suites Bianti, TERA invites you to savor Indonesia’s vibrant food heritage with every bite.